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Showing posts with label porchetta. Show all posts
Showing posts with label porchetta. Show all posts

Monday, August 7, 2017

Bar Names, Part III


RST collects bar names.  Why, we're not sure.  Maybe because bars are so obviously at the center of Italian--and Roman--culture: places to eat, drink (espresso, beer, wine, you name it), talk, watch the street, play cards, read the newspapers, gamble, pass the time, and observe the Americans (that's us) pulling up on their scooter, leaving with backpacks and hiking poles in hand, returning hours later to share a large, cold bottle of Moretti at a table outside.  

Here's the latest bunch (links to the first two parts at the end of the post):   




Europa is a somewhat common bar name.  This one specializes in sandwiches, drinks, and porchetta--the latter a pork concoction especially popular in the Alban Hills.  This bar is located in Lariano, on the southwest slope of the Hills.

Cute but depressing.  Bar Snoopy is in  the small hill town of Monticelio, northeast of Guidonia.  
Á suburban establishment.  Unique, and odd, given that JFK died in 1963 and brother Bobby in 1968, and it's unlikely
this one's named after Ted.  Nice outdoor space.  
Caffe' Cleopatra, a roadhouse bar (situated on a busy thoroughfare outside the city proper), probably
(can't recall) on the way to Cinecitta', where the film Cleopatra was made.
Bar Centrale.  Most of the towns in the Roman countryside have a Bar Centrale.  
Bar del Pino (Pine Tree Bar) is named after that huge pine in the background, which sits in
the middle of via Ozanam, on the side of Piazza San Giovanni di Dio.

Bill
For Bar Names Parts I and II, click on these links: http://romethesecondtime.blogspot.com/2016/08/bar-names-part-i-il-mio-bar-and.html
http://romethesecondtime.blogspot.com/2017/02/bar-names-part-ii.html

Tuesday, July 5, 2016

Ariccia: For the Birds, and the Pigs


Ariccia may be our favorite town in the Colli Albani.  The entrance to it is simply spectacular: over
an elegant and long bridge, spanning a deep gorge, the city center just at the end, magnificent views of the coastal plain and the Mediterranean beyond.










The tranquil main square, with a bar and exterior seating, is the perfect place for a morning coffee.
Around the corner is "main street," narrow and inviting, shops and bars, locals sitting--and trimming green beans.











Then there's a whole "other" Ariccia, just through the town and down left: a spilling semicircle with perhaps a dozen restaurants and cafes, all featuring some version of pork, most with some sort of pig logo out front. (The bridge to the right of the photo on the right is the same one pictured in the older photo, below.)







Today, the restaurant area is to the right, and down.  View looking north/northwest.  







And trucks delivering Ariccia pig meat going by.












One time we chose Osteria del Borgo and pappardelle with...pork (wild boar)!  And a plateful of porchetta (photos above and left).  All pork all the time (we first wrote about Ariccia's porchetta in 2011).  On another visit we discovered a street of restaurants heading up the hill alongside the Parco dei Chigi.  Men and women hawking their restaurants even crossed the street to accost us.  Nonetheless, we chose one - Osteria da Angelo (da 1920, "hand made pasta" - those factors attracted us), and had a terrific porchetta "starter" followed by that pasta.  We've now discovered the difference between dry and moist porchetta.  You definitely want the latter.  And, you need to eat it with some of the crispy skin and fat for flavor.  Just do it.
Bernini's Church of the Assunta - he was inspired by the Pantheon dome, as he was reconstructing the Pantheon into a church.
The small fountain to the left in this picture is the Fontana delle Tre 
Cannelli (Fountain of the Three Spouts).  The fountain
also sports the Chigi symbols - the mounds topped by a star.
A tasty town, yes, but the most remarkable aspect of this small community is that it has two monumental buildings by the distinguished 17th-century architect Gian Lorenzo Bernini.  We think that's two more than any other town in the Colli Albani (but we could be wrong).  The Bernini buildings are on the central square, facing each other.  The entire square, with the palazzo on one side and the church on the other, was designed by Bernini for Chigi Pope Alexander VII, and that is one reason we were so impressed by the view of the town as we came over the bridge.  The bridge, a 19th-century addition to the town, was destroyed in World War II and rebuilt after.
View of "lower" Ariccia (the dome of Bernini's church is visible), part of the immense park, and, beyond, the Mediterranean.  The nets at the side of the bridge are there to catch would-be suicides.  


Across the street from the church, the long white building is Bernini's (and Carlo Fontana's--a Bernini pupil) Palazzo Savelli Chigi (photo of entrance above). The two rebuilt an earlier structure in baroque style in the 1660s.  The palazzo belonged to the
Chigi Pope Alexander VII (we think), eyed by Dianne.
Chigi family for more than 300 years, finally ceded to the Commune only in 1988.

It was a setting for the 1963 Luchino Visconti film, Il Gattopardo ("The Leopard"), starring Burt Lancaster, Claudia Cardinale and Alain Delon, and now hosts exhibitions and events.

From the terrace.






The rather plain facade belies a complex and rich decorated interior.  A balcony/deck overlooks the gorge and park below--what used to be Chigi property - and fascinating enough to us that Dianne is writing it up as a separate post (all Ariccia all the time!).



In the Palazzo Savelli Chigi, we especially enjoyed the "admissions" room, with a ceiling delightfully painted in birds--and an animal we couldn't identify, devouring a mouse.   So don't forget to look up!






Bill and Dianne

Monday, December 1, 2014

Marcello and Sophia's Wild Ride in the South of Rome OR, an RST itinerary for the Jet Set

Sophia - photo explanation below
Arizona State University historian friends of ours asked us to lay out an auto itinerary for them… outside Rome, à la the second time.  We asked what they liked – small towns (we’re okay at that), beaches (hmmm, we’re not so good at that). 
We came up with an itinerary mainly to the south of Rome that includes the Castelli Romani, Norma/Norba, the Mussolini-created town of Latina (near the beaches), Anzio (more beaches + WWII), Ostia (more beaches), and Ostia Antica.   The itinerary is a full and interesting one, developed mostly by Bill.  We’ve included Bill's original itinerary at the end of this post; for those RSTers who want to go farther afield.
Brian and Cathy amended the trip somewhat, as we hoped they would.  They went off in a convertible with an unusual June rainstorm looming and added more religious sites – the latter makes sense since Catherine – of the Loren car scarf - is a specialist in Catholic church history.
Brian dutifully wrote us a report of their trip – which we found interesting and funny and fun.  And he included photos.  We asked him if we could use his text and photos as a guest blog post.  In a weak moment, he said “yes” – and so it follows (again, with Bill’s original itinerary and a map at the end):


               I will send in a moment a link to a set of photographs that will bore you [included rather than linked here, and photos of Italy never bore us], but they do demonstrate a high level of compliance to your commands. Obedience paid nice dividends, thank you very much.  Our getaway into the Castelli Romani was smooth, and the temperature dropped 10 degrees—on the road trip the front brought in rain, but not all the time, hence Marcello and Sophia (pictured) looked really sharp with the ragtop down, RayBans on. 

Norma - and to the left, Norba
        I freaked out over Norma, its precarious position alone quite stimulating save when drunk.  
I provide photographic evidence of the scholastic role the Mussolini family played there, but the best part were the chistes [Brian, being Arizonan, prefers Spanish to Italian; apparently this means “jokes”] between the old men and the old ladies in the piazza. The old ladies won. 







Meanwhile, Cathy danced in the street, flipping her Loren car scarf at the pious inhabitants of the tortured dank alleyways. 











We dropped down onto the malarial plane [the Agro Pontino] and found it a place not unlike Phoenix…agriculture being king as it once was in that American desert city.  And, like that city, there are some pretty conservative views there, as a photo of a sign on the gate to a “pilgrim’s way” suggests.  







Near Latina, we found an inexpensive luxury beach hotel, and you will see the proof of that. 

Someone with an engineering sense had laid out these weird, for Italy, straight roads called migliara [ok, Brian – that refers to “miles”].  Once we found these we were set.  Primarily to head back to the hills and examine monasteries that my perfect spouse insists on visiting.  I think she prays in them, god forbid. Indeed, it was claimed we stood in the very cell in which Thomas of Aquinas died, joining in that moment the natural law with the divine one. 
I attach a shot of me standing around while Loren recited the rosary, and of the cool Solomon’s riddle that the Cistercian monks had placed in the chapter room of their truly beautiful abbey. 

I failed in my search for porchetta.  Sophia kept insisting I could get it in the next town, waving her scarf “adelante,” until we ended up in another monastery town, Sermoneta, in a torrential rain.  The waiter, hearing the word as I pronounced it and seeing as I pointed to the trattoria sign that said they had it, motioned us to sit down at a soaking table under a suspect umbrella, napkins drenched, water dripping on our heads, and Italians in doorways barely suppressing their laughter at these Yanks, too slow to come in out of the rain.  I did prevail upon the man to seat us inside.  He presented us with bending plates of excellent cheeses and first-rate olives and scrumptious red peppers, the display heavy with delicious meats, all of the porcine variety but well cured and lacking a trace of porchetta. [Hey, Brian – note we said porchetta in Ariccia – in the Castelli Romani.  Local means local in Italy.]

We surmised that, desperate for customers, he had decided that the Americans were going to get a “big pig feast” all right, just not the one we indicated.  It was grand, as was the cool castle at the top of the town where we listened, with some comprehension, to the tale of the Castiglione, dukes of the town and of the pestilential plain, one of whom, at the battle of Lepanto, met a fetching Aragonesa and married her, bringing Spanish ducados into the ducato.
Sermoneta

As we returned we visited Anzio, a sad thing really, all those young, slender boys with smiles on their faces and guns in their hands. Going along the road to Ostia Antica, with its mosaics and its Roman playwright’s coffin carved in honor of the muse, we encountered what Bill once did, a sign for a bar named Tom and Jerry, a reminder of my purpose in life, which is, it appears, to give a TnJ party every year.



Ciao!

PS… threw in your picture again, as a sign of thanks for being so kind to us.  We offer sincere congratulations for finishing the f*!@#g wall.  [You may surmise that Brian accompanied us on one of our “wall walks” of Rome.  That section was posted on the blog in early November.  From his comment, you may – or may not – want to replicate that section of the wall, esp. in blistering Rome heat.]

           
The itinerary as offered by us:

Hi Brian and Cathy,
   "Small towns, a beach" isn't much to go on.  But with those guidelines, here's something you might like: 
1.  First day.  Drive into the Alban Hills (Colli Albani/Castelli Romani) on highway 7, catching towns of Castel Gandolfo (Pope's summer residence, town just OK, not so fascinating; view spectacular), Albano (great cistern there, better town), Genzano (famous for Pane (bread) Genzano); Ariccia (home of porchetta, and a Bernini church, castle, etc., one of our favorite towns).  There are two lakes up there, Albano and Nemi (smaller), though if you choose to explore them you likely won't be able to reach your "destination" (Norma), archeological sites, etc.  Then through Velletri (site of 5th army breakthrough; mostly rebuilt after the war) and onto an area on the fringe of the Monte Lepini that's pretty cool.  Latter includes Ninfa  (an amazing park-like area, sometimes open to the public - on the flats before Norma/Norba) and, on the bluff, Norma (where's there's a hotel - and it's decent).  Norma is paired with "Norba" - an ancient Roman site, mostly buried now and the land used for grazing - but Norba/Norma is spectacular area for views and distinctive tiny town.
2.  Day 2   Drive southwest off the bluff and (back) onto the flat plain of the Agro Pontino, once famous for mosquitos, then for eradicating them, to the town of Latina, one of several in this area constructed by the Mussolini regime.  Nifty Fascist-era modernism. Don't miss the "M" building.  From there, over to Nettuno/Anzio, where the allies landed and where I assume you can find a beach.  Good (if idiosyncratic; run by an individual) World War II museum and, of course, cemeteries.  OR from Latina you can head to the coast and go SOUTH, cruising along a spectacular beach /Lido, spending some time in another of the Fascist cities, Sabaudia, and finding your way (not far) to Monte Circeo, which you can hike--it's not hard and there's a great view from the top up the coast.  There are hotels in Circeo and wine (labeled Circeo) is made there.  If you stop short of Circeo, there's another very small fascist town, Pontinia, which has one (good) hotel.  Note that the hotels often have the best dinners.  It's sometimes not easy to find good dinner eating (lunch, yes - including full meal lunches) in small towns.
3.  Day 3  (assuming you don't head south on Day 2).  
From Anzio you can either shoot straight north to Aprilia, then left to Pomezia (both Mussolini towns) or putter along the coast going northwest til you find a good beach.  Lido di Ostia is a great large beach town and has some wonderful modernist architecture.  From there, head toward Rome to Ostia Antica, the 2000 year old port city, the remains of which are quite something.  Then to Rome.  OR if you're into the Etruscan scene, continue NW to Cerveteri for some quality time with tombs.  Another good beach town, instead of the more crowded Ostia, is Fregene.  You can get access to public beaches in all these places (though many beaches are private), and there's a good public one in Fregene.  Then to Rome.  You can also do Ostia and Ostia Antica by train from Rome.  Fregene no.  
   Nota bene:  though we've seen everything mentioned above, we have never done this as a three day itinerary, and we don't know your habits, whether you're into 3-hour lunches, etc.  Some of the roads are very curvy and slow, others straight and fast.  Traffic and curvy mountain roads will slow you down, maybe significantly.  So it's hard to know if this sequence will work for you. 
   You'll need a Lazio map to get a sense of distances and to plan in detail.
Hope this helps!
Bill (and Dianne)


Saturday, February 12, 2011

Of pigs and pork in the hills outside Rome: when gourmet cooking meets us


Looking for porchetta in Ariccia

Found it!  Dianne watches her sandwich being made
We have to admit a craving for porchetta - that's the roast pork that is sold at road side stands, and also in shops around southern Italy.  But the classic porchetta is from a small town, Ariccia, in the hills outside Rome, the Colli Albani.

We heard from our friend, B, in the States, that even Gourmet Magazine had found its way to Ariccia.   Glad you finally made it, we say.


the view towards the Agra Pontina
Looking back at Ariccia from its bridge
Ariccia sits perched on the side of the hills with sweeping views of the plains that lead to the Mediterranean (the Agro Pontino - or Pontine Marshes, now densely inhabited after the Mussolini government's reclamation efforts).  It's a fun town to visit, with its tiny shops, many of them selling just porchetta. 

Ariccia is full of porchetta and pig references.  We rather like this anthropomorphic pig holding a piece of his own species (photo right).

You can get a sandwich to go - the best way to eat your porchetta.  You may not be used to the large piece of salty skin they throw in the sandwich.  And you can hit a bone now and then (Bill lost a piece of tooth to one years ago)- so caveat emptor.

Buon porchetta!

Dianne